February 23, 2011

Mexican Hot Chocolate with a kick by Alicia

Basically, for this drink, I follow the directions on the box, as pictured above, to make the hot chocolate and then I add a pinch to 1/2 tsp. depending on how much of a kick you want of Cayenne Pepper. You can buy this at most grocery stores, I usually get mine at Smith's. I also use an immersion blender to mix the drink, because it tends to be gritty if I don't. Anyway, give it a try, so yummy and would be super yummy with a spray of whip cream and a sprinkle of cinnamon.

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