I discovered this drink a couple of years ago in a Taste of Home magazine. It is so simple, yet festive. Your kids will love it!
Crushed ice
4 tablespoons grenadine syrup (found near the mixed drinks at the grocery store)
4 cups orange juice
Add ice to four pretty, see-through glasses. Pour 1 tbsp. grenadine over ice. Slowly add 1 c. orange juice. Stir if desired or serve with fun straws.
Showing posts with label Breakfast. Show all posts
Showing posts with label Breakfast. Show all posts
December 2, 2010
November 30, 2010
Granola by Chelsie
4 cups oats
1 1/2 cups chopped almonds
1/2 cup brown sugar
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 cup oil
1/2 cup honey
1 tsp. vanilla
Preheat oven to 300. Stir in oats, almonds, brown sugar, salt, and cinnamon together in a large mixing bowl. Warm honey and oil in small saucepan and then stir in the vanilla. Carefully pour honey and oil over oat mixture and stir with a wooden spoon. Place on a jellyroll pan and bake for 40 minute stirring every 10 minutes. Store in an airtight container, Can add raisins, m&m's, chocolate chips, craisins, etc.
1 1/2 cups chopped almonds
1/2 cup brown sugar
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 cup oil
1/2 cup honey
1 tsp. vanilla
Preheat oven to 300. Stir in oats, almonds, brown sugar, salt, and cinnamon together in a large mixing bowl. Warm honey and oil in small saucepan and then stir in the vanilla. Carefully pour honey and oil over oat mixture and stir with a wooden spoon. Place on a jellyroll pan and bake for 40 minute stirring every 10 minutes. Store in an airtight container, Can add raisins, m&m's, chocolate chips, craisins, etc.
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